For 75 years, Spice World has been "America's Favorite Garlic," delivering fresh, convenient flavor to households across the country. A lot has changed since the company was founded in 1949, but one thing has remained constant: our commitment to quality, consistency, and flavor in every Spice World product. Learn more about our garlic heritage and some delicious recipes!
In 1949, the company now known as Spice World Inc. was founded as A&A malaysian phone numbers Garlic Company , named after Andy "Pops" Caneza and his wife, Ann. Pops experienced the delicious, spicy flavor of garlic while serving overseas during World War II. When he returned home, he was determined to share this exciting new taste with family and friends, starting in his hometown of New Orleans, Louisiana. Throughout the 1950s and 1960s, Pops packed his family into a station wagon and drove them across the United States, launching a grassroots campaign to sell garlic to grocery stores.
And, just like "Pops" carries garlic in his station wagon, this gooey cheesy garlic bread is packed with garlic flavor and is sure to become a new favorite side dish!
Garlic Pull-Apart Bread
raw material
16 ounces sourdough bread
1 stick unsalted butter, melted
1 1/2 teaspoons Spice World ready-to-use