Brazil has taken important steps to make food security a national priority. Two laws stand out:
Organic Law on Food and Nutritional Security (LOSAN) – Law No. 11,346/2006
She created the National Food and Nutrition Security System (SISAN), a structure that unites the efforts of governments and civil society to guarantee the right to food.
Decree No. 7,272/2010
This decree regulates LOSAN and establishes guidelines for the National ukraine mobile database Policy on Food and Nutrition Security (PNSAN). Among other actions, it determines the creation of national plans that guide programs and investments in the area.
Despite the progress, we know that laws and decrees alone do not solve problems. There are many challenges to ensuring that these policies are fully effective.
The challenges of putting food safety into practice
Putting a public policy into practice is not easy . In the case of food security, obstacles range from administrative issues to a lack of financial resources.
Intersectoral coordination
The issue requires the union of several sectors, such as health, education and agriculture. However, the lack of alignment between different government agencies is still an obstacle.
Monitoring and evaluation
It is difficult to know the real impact of policies if there is no reliable data and robust evaluation systems. This creates a significant gap, making it difficult to make necessary adjustments.
Sustainable financing
Without money, any plan is limited. Finding adequate and ongoing resources is a constant struggle, especially in times of economic crisis.
The role of family farming in food security
When it comes to food in Brazil, it is impossible to ignore the strength of family farming. Almost eight out of every ten agricultural establishments in the country are family-owned . And that's not all: a large part of the food that reaches Brazilians' tables comes from this type of production.